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Cilantro Chimichurri Sauce
An Argentinian-infused classic sauce using sacha inchi oil to get your Peruvian powerhouse on. Use this sauce as a salad dressing or even drizzled over roasted vegetables.
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Servings:
12
Calories:
89.5
kcal
Author:
Manuel Villacorta
Ingredients
1
bunch cilantro
roughly chopped
2
cloves
garlic
2
teaspoons
dried oregano
2
tablespoons
white wine vinegar
1/2
cup
sacha inchi oil
or olive oil
1/2
teaspoon
salt
Instructions
Put all the ingredients in the bowl of a food processor and process until smooth and homogeneous.
Notes
Reprinted with permission from "Whole Body Reboot: The Peruvian Superfood Diet to Detoxify, Energize and Supercharge Fat Loss" by Manuel Villacorta.
Nutrition
Serving:
1
g
|
Calories:
89.5
kcal
|
Carbohydrates:
0.5
g
|
Fat:
9.5
g
|
Sodium:
98
mg
|
Fiber:
0.5
g
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