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Maple Coconut Bananas

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Servings: 1 or 2
Calories: 404.7kcal
Author: Mizpah Matus

Ingredients

  • 3 medium bananas
  • 1 tablespoon maple syrup or palm sugar syrup
  • 1 tablespoon shredded coconut
  • Sprinkle of cinnamon

Instructions

  • Slice bananas on the diagonal and place on a serving plate.
  • Drizzle maple syrup on top.
  • Scatter shredded coconut all over the bananas.
  • Finish with a sprinkle of cinnamon.

Nutrition

Calories: 404.7kcal | Carbohydrates: 96.3g | Protein: 4.2g | Fat: 4.4g | Saturated Fat: 3.3g | Polyunsaturated Fat: 0.29g | Monounsaturated Fat: 0.25g | Sodium: 8mg | Potassium: 1297.27mg | Fiber: 10.4g | Sugar: 55.7g | Vitamin A: 228.48IU | Vitamin C: 30.9mg | Calcium: 43mg | Iron: 1.41mg
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