Servings: 1
Ingredients
- 1/2 cup dried organic white mulberries
- 1/2 cup raw cashews
- 2 tablespoons maple syrup
- 2 tablespoons coconut oil
- 1/2 teaspoon vanilla bean powder
- 1/2 teaspoon lecithin powder non-GMO
- 1/2 cup water
Instructions
- Soak mulberries in the water for at least 1 hour, but up to 2 hours.
- Add the mulberries, water, cashews, maple syrup, vanilla and lecithin powder to a blender and run until ingredients are smooth.
- Add oil and run until blended.
- Chill for 2 hours or overnight.
- Garnish with more dried white mulberries if desired and enjoy.
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